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  • Update

    1 day ago
    Creator
    cropbot -> shiny
    Description
    (blank) -> A perennial bunching onion that keeps growing and multiplying, like a large spring onion, with an outstanding flavour. The whole stem, green and white, is chopped into cooking or eaten raw in salads, and it can be harvested all year by cutting at the base. Scatter-sow in trays in early spring, then plant out with roots and tops trimmed to 10 cm, spaced 10 cm apart. After a year, divide the clumps and replant at 30 cm spacing, and divide them yearly to keep them at their best.

  • Update

    1 day ago
    Parent
    (blank) -> Welsh onion

  • Create

    1 day ago
    Id
    (blank) -> 2200
    Name
    (blank) -> Welsh bunching onion
    En wikipedia url
    (blank) -> https://en.wikipedia.org/wiki/Allium_fistulosum
    Created at
    (blank) -> 2026-11-02 02:54:49 UTC
    Slug
    (blank) -> welsh-bunching-onion
    Creator
    (blank) -> cropbot