Last edited on 14 Jan 2020. View history
Thai Mint
A variety of mint
How to sow Thai mint: Direct seed indoors or outside
Sun requirement for Thai mint: Plant in Full Sun
Mint is a perennial herb with a distinctive taste. It's stems are square-shaped and it has pink, purple, or white flowers. Peppermint, ginger mint, and large apple mint are hybrids of mint. Mint is often grown in pots to prevent it from overtaking the garden with its invasive, spreading rhizome root structure. It's leaves are most aromatic before the plant flowers and can be used fresh, dried, or frozen. Mint's strongly scented leaves confuse the pests of carrots, tomatoes, alliums, and brassicas, and deter flea beetles.
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Thai mint facts
Growing Thai mint
- Plant in a pot or a sunk bucket to keep it from spreading at planting out
- Water regularly at planting out every week
- Pick sprigs at first harvest every week
- Cut back hard after flowering 8 weeks after first harvest
- Divide and replant 24 months after planting out
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